Color: straw yellow / Bouquet: fruity, green apples / Flavor: dry, fruity, slightly acidic / Drinking temperature: 10 - 12°C. Fresh and fruity with a mild acidity. Elegant fruity notes in the bouquet remind of green apples. Chardonnay grapes are cultivated in Veneto, one of the most diverse wine-growing regions in Northern Italy.
Ingredients
grape variety Chardonnay*
* = ingredients from organic farming
** = from biodynamic agriculture
grape variety Chardonnay*
* = ingredients from organic farming
** = from biodynamic agriculture
Characteristics
dry and elegant, with a fine bouquet
Usage
as aperitif, with antipasti, pasta, risotto and fish
dry and elegant, with a fine bouquet
Usage
as aperitif, with antipasti, pasta, risotto and fish
Additional information
Preparation
After the harvest, the ripe grapes are washed and crushed. The resulting mash is separated from the spent grapes and fermented with special wine yeast. In the next steps, a small dose of sulphite is added to the mash, the mash is clarified and filtered and the young wine is stored. At the end of the storage time, the wine is filtered once again. For the filtration siliceous earth is used, bentonite is used for the clarification process. The wine is bottled with the addition of carbonic acid from the fermentation process. The maximum shelf life of the wine is 3 years due to the consciously low degree of sulfurization.
Produced in
Italy
Country of origin
italian agriculture
Origin of the main ingredients
Italy
Legal name of the food product
Chardonnay IGT Veneto
Allergens
| Eggs and products thereof | not contained | |
| Peanuts and products thereof | not contained | |
| Fish and products thereof | not contained | |
| Cereals containing gluten or cereal products | not contained | |
| Crustaceans and products thereof | not contained | |
| Milk and products thereof including lactose | not contained | |
| Lupins and products thereof | not contained | |
| Nuts and products thereof | not contained | |
| Celery and products thereof | not contained | |
| Mustard and products thereof | not contained | |
| Sesame seeds and products thereof | not contained | |
| Soy and products thereof | not contained | |
| Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2) |
ja | |
| Molluscs and products thereof | not contained |
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