This extra hot & spicy, vegan seasoning paste made from frish italian hot peppers and best olive oil extra virgin gives a spicy kick to all kinds of dishes. This speciality is lovingly made in a family business in Italy.
Ingredients
chili*(67,00%), wine vinegar*, olive oil extra virgin*(10,00%), sea salt
* = ingredients from organic farming
** = from biodynamic agriculture
chili*(67,00%), wine vinegar*, olive oil extra virgin*(10,00%), sea salt
* = ingredients from organic farming
** = from biodynamic agriculture
Usage
Use this crema cold to season or warm in dishes or sauces. Well-suited for the Indian and Asian kitchen. Please dose sparingly and keep out of reach of children.
Use this crema cold to season or warm in dishes or sauces. Well-suited for the Indian and Asian kitchen. Please dose sparingly and keep out of reach of children.
Additional information
Preparation
The hot peppers are cleaned, rinsed and carefully cooked. Next, they are combined with the remaining ingredients, crushed and filled into jars. 5-10 ml of olive oil is added into each jar. For preservation, the jars are gently heated.
Produced in
Italy
Country of origin
EU agriculture / Non EU agriculture
Origin of the main ingredients
Various countries
Storage advice
Use clean spoon for taking out product and cover with oil. Store in a cool place after opening.
Legal name of the food product
Hot Chili pepper paste
| Calorific value | 493 kJ / 120 kcal | |
| Fat | 9,10 g | |
| of which saturates | 1,40 g | |
| Carbohydrates | 3,90 g | |
| Sugar | 2,60 g | |
| Dietary fiber | 6,4 g | |
| Protein | 2,30 g | |
| Salt | 0,500 g |
Allergens
| Eggs and products thereof | Possible in traces | |
| Peanuts and products thereof | not contained | |
| Fish and products thereof | not contained | |
| Cereals containing gluten or cereal products | Possible in traces | |
| Crustaceans and products thereof | not contained | |
| Milk and products thereof including lactose | Possible in traces | |
| Lupins and products thereof | not contained | |
| Nuts and products thereof | Possible in traces | |
| Celery and products thereof | Possible in traces | |
| Mustard and products thereof | Possible in traces | |
| Sesame seeds and products thereof | Possible in traces | |
| Soy and products thereof | Possible in traces | |
| Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2) |
no | |
| Molluscs and products thereof | not contained |
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