For the perfect cultivation of all kind of sprouts and crunchy shoots. The greenhouse enables you to cultivate up to 3 different types of seeds at the same time on 3 different levels. The top tray has the perfect height to ensure the growing of wheatgrass. Through the lid opening, the watering of the three levels is easy and convenient. Designed to let in maximum light, allow good air circulation, and provide the best conditions for growth. The greenhouse can be dishwashed (max. 65 °C). That makes the cleaning as easy as the sprouting.
Ingredients
* = ingredients from organic farming
** = from biodynamic agriculture
* = ingredients from organic farming
** = from biodynamic agriculture
Characteristics
ideal for frequent users. 3 Seed trays Ø 20 cm, convex lid
Usage
Rinse the greenhouse with cold water and place it in a bright place without direct sunlight. Before germination, rinse the seeds well in a sieve under running water (some seeds need to be soaked previously, see instructions on the packaging). Scatter a thin layer of seeds on the seed tray. For smaller seeds, place beforehand a moistened bioSnacky fleece paper (25 pieces are included) into the seed tray. Water the whole greenhouse through the lid opening. Once the water has flowed through the greenhouse, empty the surplus water tray and fill with a little fresh water, enough to cover the bottom. After harvesting, clean the greenhouse with fruit vinegar and a soft brush or in the dishwasher (max. 65°C). Rinse with clear water and leave to dry.
ideal for frequent users. 3 Seed trays Ø 20 cm, convex lid
Usage
Rinse the greenhouse with cold water and place it in a bright place without direct sunlight. Before germination, rinse the seeds well in a sieve under running water (some seeds need to be soaked previously, see instructions on the packaging). Scatter a thin layer of seeds on the seed tray. For smaller seeds, place beforehand a moistened bioSnacky fleece paper (25 pieces are included) into the seed tray. Water the whole greenhouse through the lid opening. Once the water has flowed through the greenhouse, empty the surplus water tray and fill with a little fresh water, enough to cover the bottom. After harvesting, clean the greenhouse with fruit vinegar and a soft brush or in the dishwasher (max. 65°C). Rinse with clear water and leave to dry.
Additional information
Produced in
Switzerland
Origin of the main ingredients
Various countries
Storage advice
Store in a dry place.
Allergens
| Eggs and products thereof | not contained | |
| Peanuts and products thereof | not contained | |
| Fish and products thereof | not contained | |
| Cereals containing gluten or cereal products | not contained | |
| Crustaceans and products thereof | not contained | |
| Milk and products thereof including lactose | not contained | |
| Lupins and products thereof | not contained | |
| Nuts and products thereof | not contained | |
| Celery and products thereof | not contained | |
| Mustard and products thereof | not contained | |
| Sesame seeds and products thereof | not contained | |
| Soy and products thereof | not contained | |
| Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2) |
not contained | |
| Molluscs and products thereof | not contained |
We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to info@rapunzel.de if you notice any discrepancies or incongruities. Thank you.
