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Legumes
Chickpeas canned
Chickpeas from Italy, ready to use - for the quick and easy organic kitchen! No soaking or cooking needed as the chickpeas are gently pre-cooked. Chickpeas taste slightly nutty and have a pleasant, mild aroma. Chickpeas are very popular in Oriental, Indian and Mediterranean cuisine.
Ingredients
chickpeas*, water, sea salt
* = ingredients from organic farming
** = from biodynamic agriculture
Characteristics
cultivated in Europe
Usage
for salads, antipasti, hummus and dips, for soups, patties, dals, falafel and also for sweet desserts and pastries
Additional information
Preparation
The cooked legumes are canned with a little sea salt and water and heated for preservation.
Produced in
Italy
Country of origin
italian agriculture
Origin of the main ingredients
Italy
Storage advice
After opening, store in a cool place and use quickly.
Legal name of the food product
Chickpeas canned
Nutritional values
referred to 100g
Calorific value
501 kJ / 119 kcal
Fat
2,30 g
of which saturates
0,59 g
Carbohydrates
13,80 g
Sugar
0,40 g
Dietary fiber
7,0 g
Protein
7,31 g
Salt
0,470 g
Allergens
Eggs and products thereof
not contained
Peanuts and products thereof
not contained
Fish and products thereof
not contained
Cereals containing gluten or cereal products
not contained
Crustaceans and products thereof
not contained
Milk and products thereof including lactose
not contained
Lupins and products thereof
not contained
Nuts and products thereof
not contained
Celery and products thereof
not contained
Mustard and products thereof
not contained
Sesame seeds and products thereof
not contained
Soy and products thereof
not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
no
Molluscs and products thereof
not contained
We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to
info@rapunzel.de
if you notice any discrepancies or incongruities. Thank you.
Recipes with
Chickpeas canned
Roasted Spiced Chickpeas
Goddes salad with yeast flakes
Moroccan stew made from sweet potatoes and chickpeas
Hummus
Cookie Dough with Chickpeas and Chocolate Chips, vegan
Vegan Pancakes from Aquafaba
Aquafaba, the whipped egg white replacement
Hummus with sun dried tomatoes and garlic
Chocolate mousse with bionella and tonka bean
Sweet potato falafel with turmeric and Gomasio
Roasted cauliflower salad with chickpeas, cranberries and a lemon tahini
Tomato soup with chickpeas and coconut milk
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