Coconut butter

100% pure coconut taste - pureed, ground coconut pulp is great for the creative kitchen giving your meals a wonderful aromatic coconut flavor. Since we use no additives the coconut fat may settle out. At temperatures above approx. 25°C, the puree softens and/or liquefies. Th erefore briefly warm up in a water bath and stir well prior to use.

Ingredients
coconut*(100,00%)
* = ingredients from organic farming
** = from biodynamic agriculture

Usage
For the refinement of Asian dishes, for baking, as bread spread or sauce and soup base, for the preparation of smoothies and desserts.

Additional information

Preparation
The fibrous outer coconut cover is removed, the coconut shell is opened and the white pulp is harvested. Next, the pulp is washed, blanched, grated and dried. The grinding of the coconut flakes occurs in a two-step process. In the second grinding step that takes place in a colloid mill, a homogeneous, fine and paste-like puree is created. The puree is filled into jars, sealed, lidded and packed.

Produced in
Sri Lanka

Country of origin
sri lankan agriculture

Origin of the main ingredients
Sri Lanka

Storage advice
Store in a cool and dry place.

Legal name of the food product
Coconut butter

Nutritional values

referred to 100g

Calorific value		2899 kJ / 704 kcal
Fat		69,00 g
of which saturates		65,00 g
Carbohydrates		7,00 g
Sugar		7,00 g
Dietary fiber		14,0 g
Protein		7,40 g
Salt		0,030 g

Allergens

Eggs and products thereof		not contained
Peanuts and products thereof		not contained
Fish and products thereof		not contained
Cereals containing gluten or cereal products		not contained
Crustaceans and products thereof		not contained
Milk and products thereof including lactose		not contained
Lupins and products thereof		not contained
Nuts and products thereof		not contained
Celery and products thereof		not contained
Mustard and products thereof		not contained
Sesame seeds and products thereof		not contained
Soy and products thereof		not contained
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2)		no
Molluscs and products thereof		not contained

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Recipe with Coconut butter

White chocoate with Almond- Amaranth Crispy cookies with Tonka